4-Ingredient Italian Vinaigrette {Paleo, Whole30}

4-Ingredient Italian Vinaigrette in a mason jar with plates of salad and linen napkin in the background.

4-Ingredient Italian Vinaigrette {Paleo, Whole30}

Katie Adams

Made from common pantry ingredients, this simple vinaigrette is play on classic oil and vinegar dressing!

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Prep Time 2

Course Condiment, Salad, Seasoning

Cuisine American, Italian

Servings 2 tablespoon servings

Calories 172 kcal

Equipment

1 12 oz mason jar with lid or small bowl
measuring cups and spoons
1 fork or whisk

Ingredients

¾ cup Extra Virgin Olive Oil
3 tablespoon white wine vinegar
2 tablespoon pure lemon juice
2 teaspoon Homemade Italian Seasoning* or your favorite Italian seasoning

Instructions

Add all ingredients in a small jar or bowl. Whisk to combine. Shake or stir well before every use.

Notes

*Here the link to my Homemade Italian Seasoning. It's made up of common pantry staples and is fresh, herby and zesty.

Nutrition

Calories: 172kcalCarbohydrates: 1gProtein: 0.1gFat: 19gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gSodium: 171mgPotassium: 19mgFiber: 0.2gSugar: 0.1gVitamin A: 43IUVitamin C: 2mgCalcium: 6mgIron: 0.4mg

Keyword easy, quick

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