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–+ servings
Fajita seasoning in a dish being scooped with a small wooden spoon next to a jar of seasoning.

Homemade Fajita Seasoning {Paleo, Whole30}

Katie AdamsKatie Adams
This simple, healthy spice blend is smoky, earthy, with a subtle sweet note and livens up any Mexican inspired dish!
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Prep Time 5 minutes
Total Time 5 minutes
Course Main Course
Cuisine Mexican
Servings 4 tablespoon
Calories 20 kcal

Equipment

  • measuring spoons
  • 1 small storage bag or small jar with a lid

Ingredients
  

  • 2 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon oregano
  • 1 teaspoon coriander
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions
 

  • Add all ingredients to a small mixing bowl. Use a fork to combine thoroughly. Store in an airtight container away from light and heat. Enjoy!

Nutrition

Calories: 20kcalCarbohydrates: 3gProtein: 1gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 620mgPotassium: 109mgFiber: 1gSugar: 0.2gVitamin A: 641IUVitamin C: 0.4mgCalcium: 48mgIron: 3mg
Keyword easy, gluten-free, paleo, quick, seasoning blends, Spice blend, whole30
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