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Home » Seasonings & Sauces

Homemade Fajita Seasoning {Paleo, Whole30}

Published: Jun 27, 2023 · Modified: Dec 19, 2024 by Katie Adams · This post may contain affiliate links · Leave a Comment

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Gluten Free, Dairy Free, Soy Free, Paleo, Whole30

Created from common pantry staples, this healthy seasoning blend is quick and easy to make! It's a simple, healthy spice blend that is smoky, earthy, with a subtle sweet note. Give it a try in your fajita themed meals today!

Individual seasonings on a white plate for Homemade Fajita Seasoning.

Why I Love This Recipe

Prior to knowing my husband and son were having reactions to soy, dairy and gluten, fajita night was a weekly routine in our house. After we had to accommodate food sensitivities, we quickly realized that almost every store bought fajita spice packet has either dairy, wheat, or soy components!

While I was able to find a brand that didn't have any of these ingredients, we didn't like the flavor. So, I started working on my own version of fajita seasoning and this homemade blend was born!

Thanks to cumin in this blend, Homemade Fajita Seasoning is more earthy in flavor than regular taco seasoning. Although chili powder and black pepper add light spice, it is a mild, kid-friendly seasoning. These flavors are rounded out with earthy sweetness of coriander and oregano.

Use this made from scratch spice to flavor homemade chicken or steak fajitas, but also try it to liven up Mexican inspired soups, casseroles, or sheet pan meals!

Homemade Fajita Seasoning being mixed with a small wooden spoon on a white plate.

Storage Tips

Spice blends last a long time in storage! You can store this Homemade Fajita Seasoning in an airtight container away from heat and light. It will stay fresh for up to 6 months.

You can buy spice jars or use plastic storage bags. However, I prefer to repurpose my emptied spice containers. For this seasoning blend, I used an empty chili powder jar. Then, if the label is easy to remove feel free to do that and add your own. I typically use a cut out a rectangle of paper or a sticky note taped over the old label of the spice jar. Good for your wallet and the environment, win-win!

Homemade Fajita Seasoning in a bowl being scooped with a small wooden spoon.

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Spice blend in a white bowl being scooped with a small wooden spoon.
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📖 Recipe

Fajita seasoning in a dish being scooped with a small wooden spoon next to a jar of seasoning.

Homemade Fajita Seasoning {Paleo, Whole30}

Katie AdamsKatie Adams
This simple, healthy spice blend is smoky, earthy, with a subtle sweet note and livens up any Mexican inspired dish!
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Main Course
Cuisine Mexican
Servings 4 tablespoon
Calories 20 kcal

Equipment

  • measuring spoons
  • 1 small storage bag or small jar with a lid

Ingredients
  

  • 2 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon oregano
  • 1 teaspoon coriander
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions
 

  • Add all ingredients to a small mixing bowl. Use a fork to combine thoroughly. Store in an airtight container away from light and heat. Enjoy!

Nutrition

Calories: 20kcalCarbohydrates: 3gProtein: 1gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 620mgPotassium: 109mgFiber: 1gSugar: 0.2gVitamin A: 641IUVitamin C: 0.4mgCalcium: 48mgIron: 3mg
Keyword easy, gluten-free, paleo, quick, seasoning blends, Spice blend, whole30
Tried this recipe?Let us know how it was!

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@ Joyfully Full 2024

Welcome!

Katie AdamsHi! I’m Katie Adams in Columbus Ohio and I’ve been cooking tasty, allergy friendly meals since 2013 and began creating original recipes shortly after that. I’m so happy to be able share my family meals with you!

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