Go Back
+ servings
Homemade Pumpkin Pie Spice in a jar surrounded by allspice berries, nutmeg, cinnamon sticks, spilled spice, and a bowl of spice.

Homemade Pumpkin Pie Spice {Paleo, Whole30}

Katie AdamsKatie Adams
This spice blend is filled with sweet, earthy and nutty flavors that go perfectly in your favorite fall recipes!
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine American
Servings 9.5 tablespoon
Calories 34 kcal

Equipment

  • 1 small bowl
  • measuring cups and spoons
  • 1 fork or whisk
  • air tight container

Ingredients
  

  • ½ cup Saigon cinnamon
  • 1 tablespoon ground ginger
  • 1 teaspoon allspice
  • 1 teaspoon nutmeg

Instructions
 

  • Place all ingredients in a small bowl and use a whisk or fork to fully combine. Store in an airtight container, away from direct light at room temperature.

Nutrition

Calories: 34kcalCarbohydrates: 11gProtein: 1gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.04gSodium: 2mgPotassium: 64mgFiber: 7gSugar: 0.3gVitamin A: 38IUVitamin C: 1mgCalcium: 127mgIron: 1mg
Keyword cinnamon, fall recipes, homemade spice blends, nutmeg, thanksgiving recipes
Tried this recipe?Let us know how it was!